Wood park Sauvignon Blanc (King Valley) (2019)
Colour: Pale Straw with green tinges
Nose: Passionfruit, gooseberry and lime
Palate: This light clean and crisp wine shows upfront lime and
some mineral characters. There is good intensity with a
The grapes were machine harvested in the cool of the night to preserve the delicate fruit aromas and flavours. The fruit was gently crushed and pressed in to refrigerated stainless steel tanks. After settling and racking the juice was fermented using a number of yeast strains to promote flavour and structure.
This wine is a light bodied dry white and we recommend that it should be served between 7 and 11 degrees.
Food Matches: Thai Green Curry
Region: Porepunkah - Alpine Valley Victoria
Oak Maturation: N/A
Cellaring Potential: Drink Now